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Latest recipes from the L.A. Times Test Kitchen

January 6, 2011 |  2:36 pm

All recipes that appear in the L.A. Times' weekly Food section are tested and perfected in our Test Kitchen before they're deemed fit to print. (That means you don't have to worry about a trial run before serving one of our recipes to company.) Rest assured, they should work the first time out of the gate.

If you try one of our recipes, please let us know about it and take a picture so we can use it on the Daily Dish blog. Upload your photos here. Here are the rest of the recipes in this week's section:

The green apple chicken salad served at Lunch in Culver City

Green enchiladas

Mexican hot chocolate

Rosca de reyes (Kings' cake)

-- Rene Lynch
twitter / renelynch


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Photo: Kirk McKoy / Los Angeles Times