Advertisement

Spain’s white wines sparkle in spring sun

Share

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts.


Spain’s well-earned reputation for toothsome red wines has somewhat obscured the extraordinary leaps in quality that its white wines have made for the better part of two decades. Styles have generally shifted from inward and fusty to bright and racy, pristine wines from indigenous varieties possessing a warm, open-armed immediacy, perfect for a spring meal. Read more here, and find out where you can get your own:

(Pazo San Mauro Winery)

Advertisement

Advertisement