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More strange fruit: Pitahaya in a sunny yellow

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This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts.

When our Global Garden series turned to pitahaya, or dragon fruit, earlier this week, I exchanged messages with Alex Silber, who runs Papaya Tree Nursery in Granada Hills. Alex was kind enough to pass along photos of a yellow variety, which looked something like a snake planning to make the world’s strangest lemonade.

Silber said the plant likes to attach itself to rough-textured objects such as coarse tree bark using aerial roots that release a bonding fluid. His customers have had good luck growing dragon fruit in full sun in coastal climates and partial shade inland; where temperatures hit 100 or higher, a light shade cloth can keep the plant happy.

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As Global Garden writer Jeff Spurrier mentioned in his dragon fruit post, Mimosa Nursery in East Los Angeles sells the plant. Readers often ask, ‘Where can I buy that?’ So it’s worth noting that Papaya Tree Nursery sells pitahaya too -- one species with dark pink skin and white flesh, one with dark pink skin and hot pink flesh, and one with yellow-skinned fruit and white flesh, right. Silber said most plants are sold in 5-gallon containers for $35 to $75.

-- Craig Nakano

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