Bacon Bits: Vodka, chocolate and pancetta

All the recent bacon news that's fit to print...

Andy Richter: "Oh, God, it's awful!"
Conan O'Brien: "It's really that bad?"
Andy: "I don't know what's worse, the smell or the taste."
Conan: "I can smell it from here. It's like fermented Bac-O bits."

• What are they talking about? Andy Richter tastes Bakon, a new bacon-flavored vodka, on "The Tonight Show With Conan O'Brien."
• This seems like a niche inside a niche, but apparently there's a market for "Chocolate-Covered Bacon -- The Radio Show."
• What's the difference between bacon and pancetta? The Detroit News explains.

-- Elina Shatkin