Daily Dish

The inside scoop on food in Los Angeles

« Previous Post | Daily Dish Home | Next Post »

Food FYI: Canned beer makes a comeback

Beer

CRACK ONE OPEN

Beer in cans. It's not just for hipsters anymore. [Bloomberg]

YOUNG TURKS, ER, ASIANS

Asian-American chefs on the rise get lumped together as the "A-Funk Collective." [Time]

FARM BILL WATCH

The Senate votes to keep protections for sugar growers, plus handy key components of the farm bill. [Saint Louis Today via AP]

IT'S GETTING HOT IN HERRE

"In summer, food trucks are like prison sweat boxes." [Washington Post]

@ZOOEYSIRI

Siri, make a note: "Marshmallow chopsticks." [Twitter]

ALSO:

Duff Goldman opens Cakemix on Melrose 

Animal at Le Grand Fooding Milan

Architectural cake-off at M&A in Silver Lake

Food FYI: How do you like your iced coffee?

-- Betty Hallock

Photo credit: Daniel Karmann/EPA

 
Comments () | Archives (0)

The comments to this entry are closed.


Connect

Recommended on Facebook


Advertisement

In Case You Missed It...

Video

Recent Posts
5 Questions for Thi Tran |  August 6, 2012, 8:00 am »
SEE-LA hires new executive director |  July 31, 2012, 9:34 am »
Food FYI: Actors reading Yelp reviews |  July 31, 2012, 9:16 am »
Test Kitchen video tip: Choosing a bread wash |  July 31, 2012, 6:04 am »

Categories


Archives
 


About the Bloggers
Daily Dish is written by Times staff writers.




In Case You Missed It...