'Destination: Cocktail' is Ra Pour's Rock & Rose
It's the weekend before Coachella and you're already plotting where and when you'll make your designated driver stop on your way there. A good place to start would be Ra Pour, Rancho Cucamonga's slick lounge and global cuisine haven, with cocktails created by mixology heavy hitter Ryan Magarian. Take the appropriately named Rock & Rose (did Magarian know you were heading to a music festival?!), made with vodka, earthy apple cider, a hint of rose essence and fragrant Lillet Rouge, this drink is so light and pleasing that you just might write a song about it.
Click here for the Rock & Rose cocktail recipe by mixologist Ryan Magarian.
ALSO:
New Autry Farmers Market to open in Griffith Park.
Chill that meat before you slice it!
Eat a bunch of pre-ban foie gras at Melisse.
--Jessica Gelt
Credit: Kirk McKoy / Los Angeles Times








The comments to this entry are closed.