From the Culinary SOS archive: Nani's tortino
Nora recently sent me a request for a copy of the recipe for tortino di fagiolini from Nani's Cucina Italiana in Jackson Hole, Wyoming.
We ran the recipe earlier this year as one of our Culinary SOS requests, writing:
A great make-ahead recipe when you're expecting company, this tortino from Nani's combines fresh green beans, grated Parmigiano and a touch of garlic in a baked egg tart similar to a frittata.
Enjoy, Nora! You can find the recipe here.
-- Noelle Carter
Photo credit: Ricardo DeAratanha / Los Angeles Times