South Pasadena farmers market wins honor

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The South Pasadena farmers market has been chosen as part of Toyota’s Farm to Table Tour, a 3-year-old program that brings together notable local chefs and farmers to talk about farmers markets, the farm-to-restaurant connection, and to offer tasty samples. Appearing at the market on April 14 will be Paul Rosenbluh from Firefly Bistro, Bill Disselhorst from Fiore Market Cafe, Jennifer Kreft and Derrick Shields from Nicole’s Gourmet Foods, Sally Cook from Heirloom Bakery & Cafe, Tim Guiltinan from Raymond Restaurant, Luis Alfonso Ortega Banuelos from Shiro restaurant, Erica Lins from Mike & Anne’s Restaurant & Bar, Kyu Yi from Gus’s Barbecue and Susan Feniger from Street.

--Russ Parsons

(Photo of South Pasadena farmers market by David Karp)