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Is this what 'retirement' looks like? Swirling with James Suckling

March 17, 2011 | 10:10 am


In December, wine journalist James Suckling launched his multimedia wine website, marking the next chapter for one of the country's more controversial wine personalities and signaling, in no uncertain terms, his intention to become the wine world's Next Big Thing. Read more in this week's Food section story by Patrick Comiskey.


--Wine of the week: 2008 Holus-Bolus Santa Ynez Valley Syrah

--106 wine picks by restaurant critic S. Irene Virbila

--Browse hundreds of recipes from the L.A. Times Test Kitchen

Illustration: James Suckling. Credit: Glynis Sweeny / For The Times