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What did you eat this weekend?

Burrata
Each Monday morning, we put off the beginning of the workweek just a little bit longer by talking about -- what else? -- what we ate this weekend. Scroll down to take a look at some of the highlights. Want more? Check out this photo gallery of more than 300 photos, including this crostino di burrata at "Top Chef"-er Fabio Viviani's Firenze Osteria in Toluca Lake

So, how can you play along? Join us on Twitter @latimesfood bright and early Monday mornings. We use #weekendeats as our hashtag. You can also chime in on Facebook. All the better if you have a photo and upload it here. And it's never too late to add a comment in the comments section below.

And now, without further delay, here's a sampling of what you ate this weekend:

-- Rene Lynch
Twitter / renelynch

Credit: My Last Bite

 
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Daily Dish is written by Times staff writers.