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The Find: La Huasteca in Lynwood

September 1, 2010 |  8:59 am

Chef Rocio Camacho, who made her mark at Moles La Tia, is focusing on pre-Columbian cuisine at La Huasteca in Lynwood. Camacho brings many of her moles with her, but at La Huasteca the focus is on a wider exploration of pre-Columbian cuisine. It's a passion for the native ingredients and techniques of Mexico owed to her Mixtec ancestry and the inheritance of four generations of Oaxacan culinary tradition. Which all explains why La Huasteca is our Find of the week. Read more on La Huasteca.

Photo: Glenn Koenig / Los Angeles Times