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Meat in a jar! Make mine an in vitro steak please

January 29, 2010 |  6:00 am

Meat-in-a-jar Although growing meat in test tubes sounds terribly unappealing, it's something that researchers are working hard at figuring out. The push has become more concerted now that the meat industry is becoming recognized as one of the leading contributors to global warming.

Brand X takes a closer looks at recent developments in the field of mystery meat and why "the road to cultured chicken nuggets faces obstacles." To read Jason Gelt's story, click here.

Photo: Spencer Weiner / Los Angeles Times

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