Daily Dish

The inside scoop on food in Los Angeles

« Previous Post | Daily Dish Home | Next Post »

Thanksgiving countdown: Chocolate bouchons

November 8, 2009 |  6:47 pm
Bouchon

It's never too early to start thinking about dessert. Whether you want a classy change from pumpkin pie or need a gift for a dinner host on Thanksgiving Day, these velvety chocolate bouchons please the eye and the palate. Click here for more Thanksgiving recipes and desserts.

-- Kelsey Ramos

PHOTO GALLERY: A Thanksgiving feast for the eyes

Our best Thanksgiving Day recipes

This Thanksgiving, let someone else do the cooking

Join us on Twitter @latimesfood and Facebook at facebook.com/latimesfood

Photo credit: Mel Melcon / Los Angeles Times

Comments 

Advertisement










Video