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Sampler Platter: Mignon coming to downtown L.A., Santa Monica resists food trucks, loads of contests

November 3, 2009 |  7:00 am


How is it possible that Farrell's is opening a location in Orange County before opening another location in Los Angeles? I have no idea, but it's true. This and more in today's food news.
-- Mignon, from the owners of Bacaro LA Wine Bar, is set to open this winter next to Cole's/Varnish. Eater LA
-- Santa Monica resists nouveau food trucks. California Taco Trucks
--Farrell’s Ice Cream Parlour makes its Orange County return on Wednesday, opening a new location in Mission Viejo. Fast Food Maven
-- The New Yorker profiles Jonathan Gold (and mentions local food blogger Teenage Glutster!).
-- With the demise of Gourmet magazine, Jane and Michael Stern will now be e-mailing their Roadfood newsletter once a week. Eating LA
-- Mattatouille has some lovely pictures from his recent foodventures in Japan, Indonesia and Korea.
-- New York firm recalls ground beef due to possible E. coli contamination. Safe Tables
-- Challenge Butter recently launched its "Taste of the West" contest. Prizes include a seven-day / six-night trip to Montana and an $850 kitchen package from Spice Islands and OXO.
-- Check out this infomercial, supposedly the first one ever, made in 1949. It's from Vita-Mix and features founder William G. “Papa” Barnard and a blender. Make your own absurd video and you could win Vita-Mix's Pitch Me! contest.
-- Marly Billings of Newport Beach, Shelly Mayo of Brentwood and David Walter of Los Angeles won Wahoo's Fish Tacos' recent naming contest with the three following dishes: Power Chopper Salad, Wafu Bowl and Baja-ladas Platter.

-- Elina Shatkin

Photo: 28-year-old Justin Dervaes (right) secures a smoothie being blended as his sister Jordanne pedals in the backyard of the family's urban homestead in Pasadena. Credit: Al Seib / Los Angeles Times.