October 20, 2009 | 8:08
Mushrooms a la Grecque -- "in the Greek style" --refers to preparation: These mushrooms are sliced and simmered with some lemon, olive oil, wine and coriander.
Here, we serve them with grilled bread.
-- Rene Lynch
More L.A. Times test kitchen recipes for Vegan Month of Food
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Photo credit: Bob Chamberlin / Los Angeles Times