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Your Rosh Hashana recipe guide

September 14, 2009 |  3:27 pm


 This is one of our favorite Rosh Hashana recipes: Magical honey cake. Not only is it delicious, but it's perfect for entertaining: The cake grows richer if allowed to sit for a few days. Click here for more Rosh Hashana recipes from the Times test kitchen.  

-- Rene Lynch

Photo credit: Stephen Osman / Los Angeles Times