Daily Dish

The inside scoop on food in Los Angeles

« Previous Post | Daily Dish Home | Next Post »

Sampler Platter: bacon-flavored beer, keeping kosher in Kabul and chewy chicken feet

Chicken feet stick up from behind a stall glass panel at a market in Shanghai, China.

  Would you pay $63,500 for dinner? One woman just did. This and more in today's food news roundup.

-- Bacon-flavored beer. New York Times
-- Keeping kosher in Kabul: Afghanistan's last Jew. Los Angeles Times
-- Alabama woman wins dinner with Sarah Palin for $63,500 via EBay auction. New York Daily News
-- Chewy chicken feet may quash a China-America trade war. New York Times
-- A man accused of starting a restaurant fire with a flicked cigarette has been ordered to quit smoking by a judge. Maui News
-- Eating LA visits Cafe Flourish, a recently opened vegan restaurant in Miracle Mile.
-- TGI Friday's closes 10 West Coast restaurants. Dallas Morning News
-- José Antonio Ortega Bonet, founder of Sazón Goya Food Company, dies. Miami Herald
-- Ghirardelli Chocolate launches iPhone app. Reuters

-- Elina Shatkin

Photo: Chicken feet stick up from behind a stall glass panel at a market in Shanghai. Credit: Qilai Shen / EPA

Comments () | Archives (0)

The comments to this entry are closed.


Recommended on Facebook


In Case You Missed It...


Recent Posts
5 Questions for Thi Tran |  August 6, 2012, 8:00 am »
SEE-LA hires new executive director |  July 31, 2012, 9:34 am »
Food FYI: Actors reading Yelp reviews |  July 31, 2012, 9:16 am »
Test Kitchen video tip: Choosing a bread wash |  July 31, 2012, 6:04 am »



About the Bloggers
Daily Dish is written by Times staff writers.