Snapshot: Waffled French toast and a grilled salmon BLT

We now resume our semi-regularly scheduled programming with more pictures of our readers' favorite food creations. Pictured here are two delicious-looking offerings from Remil S. Mangali. They are, from left, waffled French toast and a salmon BLT. Says Mangali:

The Waffled French Toast was inspired by @FoodPorn on Twitter. It was posted yesterday morning and I couldn’t wait to make them this morning. I made my usual French Toast recipe and simply cooked them in my waffle maker. I added a ¼ cup of Amaretto instead of the usual vanilla.

The Salmon BLT was inspired by @deelish777 also on Twitter. She showed me a picture and I made my own version. I purchased some ½ baked ciabattini and I grilled it in my Panini press.  The salmon I actually just baked with some mayo and Lipton onion soup mix sprinkled on top. To complete the sandwich I used some low sodium bacon, butter lettuce and roma tomatoes.  And there you have it.

We've gotten some wonderful photos from readers so far, and we'll continue posting them for as long as they keep coming in. So please, hit us with your best shot.

-- Jessica Gelt (e-mail me at jessica.gelt@latimes.com)

Photos: Remil S. Mangali