Daily Dish

The inside scoop on food in Los Angeles

« Previous Post | Daily Dish Home | Next Post »

Recipe for a new life -- with a dash of hope

May 4, 2009 | 11:26 am

Campers 

At Camp Gonzalez -- one of the county's 22 juvenile probation camps or halls -- about 50 probation youths each year take classes in the culinary arts. Late last week, about a dozen of the best-behaved aspiring chefs catered an event for the L.A. County Commission for Children and Families, serving the county supervisors and other guests. The Times' Molly Hennessy-Fiske has the story.

Photo: Spencer Weiner / Los Angeles Times

Comments 

Advertisement










Video