It's pork on pork over at My Last Bite
I wasn't the only one who enjoyed watching Jose Andres make salt-encrusted pork tenderloin on "A Moveable Feast with America's Top Chefs" on PBS. Jo who blogs over at My Last Bite (and Twitters @mylastbite) also tuned in:
watched this yesterday and loved it! The recipes looked easy and it was fun to see the chefs interacting with each other. The pork loin baked in salt (by Jose Andres) was my favorite and I'm making it TONIGHT.
Well, she did just that. Check out her results -- and keep scrolling down to check out the cheeky way she served up the pork leftovers.
--Rene Lynch
Photo credit: My Last Bite
I've made the pork before. It's fun and so easy. Table 8 made a tasty steak baked in salt and La Trainera in Madrid baked fish in salt. It's surprisingly delish.
Posted by: Alli | March 16, 2009 at 05:02 PM
I'm so glad you mentioned My Last Bite! It's one of my favorite food blogs. Jo's entries are always so interesting, so well written and she's obviously absolutely passionate about food!
Posted by: Clara Martinez | March 16, 2009 at 11:02 AM
How delicious does that look?!?! :-) Love it.
Posted by: Phil | March 16, 2009 at 10:40 AM