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Daily Dish

Kay ‘n Dave’s comes to Culver City

By Mary MacVean
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Kay ‘n Dave’s is building its fourth restaurant, this one in Culver City near Main Street on Culver Boulevard.

Dave Licht says he needs at least a month more before he’ll be able to open. His restaurants -- in Pacific Palisades, Brentwood and on Pico in West Los Angeles -- serve Mexican food with no lard, no trans fats and fresh ingredients. Entrees range from $7 to $20.

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Licht says he wasn’t looking for a new restaurant space but saw an opportunity in the space that had been Pacifico’s. The new Kay ‘n Dave’s will be in hot culinary company: Culver City is home to several popular spots, including Akasha, Ford’s Filling Station and Fraiche.

-- Mary MacVean

Daily Dish
Mary MacVean

Mary MacVean is the former Mind & Body editor at the Los Angeles Times. She’s a runner and a cook, and has worked at The Times as morning assignment editor, web liaison, food writer and copy editor. She was a national editor and writer focusing on food at the Associated Press and a features editor and a columnist in Moscow, where she also ran a children’s cooking school. She left The Times in 2015.

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