Sampler Platter: barbecue, foodventures, ‘Top Chef’ spinoff

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End-of-the-week food news...

• American education just got tastier! At Birmingham-Southern College in Alabama, you can eat barbecue for course credit. AP
• Speaking of, the San Gabriel Valley Tribune likes the new Dickey’s Barbecue Pit in Fontana.
• Jay Rayner, Gael Greene and James Oseland to judge Bravo’s upcoming ‘Top Chef’ spinoff, ‘Top Chef Masters.’ The Food Section
• L.A. and O.C. Foodventures has a mini-foodventure at Fig in Santa Monica.
• Even adorable Argentinian penguins face a food shortage. Reuters

--Elina Shatkin