Bacon chips: Bet you can't eat just one
December 7, 2008 | 3:39
pm
Why can't we have a version of this on our supermarket shelves?
This photo comes via Flickr, and paper or plastic? According to the photo caption, this is a Korean snack. It lands at #9 on our list of 1,001 things to do with bacon.
The rest of the list is below....



We do have them, unless you exclude Korean supermarkets from "our" supermarkets. I've bought a bag of these before here in LA, at Hannam Market World, I believe. Just go to a Korean supermarket and they should have them in the snack aisle, along with all the corn snacks.
Posted by: Tom | December 10, 2008 at 04:57 PM
The British have them too. Walker's Bacon Crisps... you can find them at many British stores in So Cal... and they're awesome.
Posted by: KDB | December 08, 2008 at 09:45 AM
This article is a nightmare every time I glance at the headline...I'm allergic to pork. Ha ha! :)
Posted by: Heather | December 08, 2008 at 05:36 AM
With these Bacon Chips, why am I reminded of a dog running around saying/thinking; Bacon, Bacon, Bacon!
Posted by: Milt | December 08, 2008 at 12:34 AM
I am so surprised that y'all have never seen these in the states. In the early 1980's, Golden Flake, a snack company here in Birmingham, Alabama offered virtually the same thing in two flavors mind you. I loved them and would get a bag every time I could. Their flavors were much less racy plain and barbecue.
They tasted like a bland, puffy bacon bit.
I would say fried pork rinds are the closest things you can find now a-days. In rural areas I have seen them in barbecue, honey mustard and teriyaki flavors.
Thanks for posting this. It brings back such good memories.
By the way,salty bacon and dark chocolate make a wonderful match.
Posted by: John-Bryan Hopkins | December 07, 2008 at 07:26 PM