Daily Dish

The inside scoop on food in Los Angeles

« Previous Post | Daily Dish Home | Next Post »

Thanksgiving countdown: Looking forward to leftovers

November 24, 2008 |  4:11 pm

This is how they're using their Thanksgiving leftovers over at KTLA.

Here's another suggestion: Check back here Tuesday for the ultimate turkey pot pie recipe -- it's a twist on a recipe by chef Bradley Ogden that's updated for Thanksgiving by none other than Times Restaurant Critic S. Irene Virbila. (Guess that's what she does when she's not reviewing swank eateries such as Chateau Marmont. You'll have to check back for that review too.)

What do you have planned for your leftovers?

-- Rene Lynch