Checking out 'The Big Fat Duck Cookbook'
October 9, 2008 | 11:47
am
Times blog Jacket Copy delves into "The Big Fat Duck Cookbook," published in the U.K. and U.S. this month:
Its price tag -- $250 in the U.S. -- is enough so that most cooks would think twice about turning its pages with a wet or oily hand. It may be part cookbook, part work of art -- which seems apt for a book about the cuisine of the Fat Duck Restaurant.