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Poor air quality causes big increase in illness

10:47 AM, November 18, 2008

Wildfire1Hospitals may be especially busy this week dealing with illness created by this weekend's wildfires. A study published online this week from UC Irvine that tracked hospital admissions immediately before, during and after the 2003 Southern California wildfires found a significant spike in illnesses.

Dr. Ralph Delfino, an environmental epidemiologist, analyzed more than 40,000 hospital admissions in the weeks surrounding the October 2003 fires that burned nearly three-quarters of a million acres. He found heavy smoke conditions associated with a:

  • 34% increase in asthma admissions
  • 67% increase in acute bronchitis admissions
  • 48% increase in chronic obstructive pulmonary disease admissions
  • 45% increase in pneumonia admissions.

The study found that young children, elderly people and teens with asthma were the most effected.

As Booster Shots noted in yesterday's story on the fires and air quality, it is vital for people who are prone to respiratory illnesses to take precautions when wildfires flare. Says Delfino:

It's important to learn from this study that large-scale wildfires can have wide-ranging effects on human health. It will be vital to educate those at risk with existing respiratory conditions to react quickly at the earliest signs of symptoms with preventive interventions.

Delfino's study will be published online this week in the journal Occupational and Environmental Medicine.

— Shari Roan

Photo credit: Allen J. Schaben /Los Angeles Times

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Tami Dennis, who takes the word "skeptic" to previously uncharted territory, is the Times' Health and Science editor. She's adamant that pitches promoting awareness days, weeks or months are, by their nature, non-stories. And, because she's an adult, she refuses to use words like "veggies," "tummy" and "yummy."
Rosie Mestel, deputy Health and Science editor, studied genetics before abandoning flies, fungi and DNA for health/medical writing. Her hero is the biologist Ernst Haeckel, whose jellyfish paintings inspired snazzy chandeliers. Her favorite toast-spread is Marmite, a British delicacy made of yeast extract. Her least-favorite word is "millenniums."
Melissa Healy is a staff writer for the Health section reporting from Washington D.C. Healy's a veteran of The Times' National staff, having covered the Pentagon, Congress, poverty and social welfare, the environment, and the White House before shifting to Health in 2003. She writes frequently about mental health and human behavior, about federal health policy, prescription medication and ethics in medicine. More wonk than wellness freak, Healy chooses to believe in the health benefits of coffee and wine, and considers water a better work-out medium than beverage.
Karen Kaplan covers genetics, stem cells and cloning. She and colleague Thomas H. Maugh II comprise about 25% of the unofficial MIT-Alumni-in-Journalism Club, and she is proud to have taken more math (5) than English (0) courses in college. Her contributions to Booster Shots will, she hopes, appear more frequently than postings to her mommy blog.
Thomas H. Maugh II has been a science and medical writer at the Times for 23 years. Before that, he was on the staff of the journal Science for 13 years. He has bachelor's degrees in English and chemistry from MIT and a doctorate in chemistry from UC Santa Barbara.
After a brief stint as a sports writer, Shari Roan turned to health journalism and has covered the topic for The Times for 18 years. She is the author of three books and the mother of two daughters, both teenagers who refer to her as a "health freak." She likes to jog, watch baseball and is very happy that dark chocolate contains some health benefit.
Jeannine Stein writes about fitness, sports medicine and obesity for the Health section. She’s a gym rat from way back and never met an elliptical trainer she didn’t like. Well, maybe one or two. She tempers exercise with a steady diet of reality television because she believes it’s all about balance.