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Mentally challenging job may keep brain sharper for longer

4:00 AM, May 13, 2008

Brian500

Is your job a brain-buster? Here's something to think about: Having an intellectually challenging job may help stave off cognitive decline in old age.

In a study of 1,036 male twins, using data that went back to the early 1940s, researchers at Duke University Medical Center found that the more mentally challenging one's job, the better memory and other cognitive abilities held up after retirement, regardless of one's intelligence or years of education.

Further, the benefits of hard pondering at work were greatest among people who scored lower on IQ tests as children, while physically demanding jobs were associated with a decline in intellectual abilities in later life.

"Although the intellectual and physical demands of an individual's job are not the largest factors influencing cognitive performance as we age," says lead author Guy Potter, assistant professor of psychiatry at Duke, "this study illustrates how a number of smaller influences like these can accumulate over the life span to have a positive or negative effect on brain health in later life." The study appears in the May issue of the journal Neurology. Here's a link to the study's abstract (viewing the full study requires a subscription).

--Janet Cromley

Photo: Mark Boster / Los Angeles Times

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Tami Dennis, who takes the word "skeptic" to previously uncharted territory, is editor of The Times' Health section. She's adamant that pitches promoting awareness days, weeks or months are, by their nature, non-stories. And, because she's an adult, she refuses to use words like "veggies," "tummy" and "yummy."
Rosie Mestel, Health section deputy editor, studied genetics before abandoning flies, fungi and DNA for health/medical writing. Her hero is the biologist Ernst Haeckel, whose jellyfish paintings inspired snazzy chandeliers. Her favorite toast-spread is Marmite, a British delicacy made of yeast extract. Her least-favorite word is "millenniums."
Susan Brink has made health and medicine her beat for 26 of her 28 years in the business. She’s covered a wide range of disease and health policy stories, and is always on the lookout for fresh angles. Few things make her happier than busting through preconceived notions to give readers an accurate view of people behaving as…well, real people.
Janet Cromley never met a wacky health or fitness topic she didn’t like. In her more than 15 years at The Times, she has written about everything from prison nurses to the sex life of grunion, neither of which made for good family reading. She holds a masters degree in counseling psychology, something that comes in very handy when handling reluctant sources and explaining to pitchmen why a bunion isn’t a story.
Melissa Healy is a staff writer for the Health section reporting from Washington D.C. Healy's a veteran of The Times' National staff, having covered the Pentagon, Congress, poverty and social welfare, the environment, and the White House before shifting to Health in 2003. She writes frequently about mental health and human behavior, about federal health policy, prescription medication and ethics in medicine. More wonk than wellness freak, Healy chooses to believe in the health benefits of coffee and wine, and considers water a better work-out medium than beverage.
After a brief stint as a sports writer, Shari Roan turned to health journalism and has covered the topic for The Times for 18 years. She is the author of three books and the mother of two daughters, both teenagers who refer to her as a "health freak." She likes to jog, watch baseball and is very happy that dark chocolate contains some health benefit.
Jeannine Stein writes about fitness, sports medicine and obesity for the Health section. She’s a gym rat from way back and never met an elliptical trainer she didn’t like. Well, maybe one or two. She tempers exercise with a steady diet of reality television because she believes it’s all about balance.